Pound Cake In Loaf Pan Recipe

Moist vanilla pound loaf cake. You can allow the pound cake to finish cooling in the loaf pan completely. Step 3 bake in the preheated oven until a toothpick inserted into the center comes out clean about 45 minutes.

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It s simply delicious full of vanilla flavor.

Pound cake in loaf pan recipe.

Prepare batter and bake in one greased and floured 8x4 in. Preheat oven to 350 degrees f. Here s one of my all time favorite cake recipes. In a large bowl with a hand mixer beat together butter and sugar until light and fluffy.

Wonderful cake even with butter substituted for the crisco but keep in mind it is a recipe for two cakes when done in loaf pans loaves. Pour the mixture into a greased and floured loaf pan. 1 loaf 12 slices. Serve with your favorite toppings depending on the season.

In a large bowl with an electric mixer at medium speed beat butter grated lemon peel and sugar for 1 minute. The texture is not quite as dense as a regular pound cake but a little fluffier and it is lovely and moist with a delicious golden top. Bake it in a loaf pan for about an hour and a half and the result is the most moist tender flavorful dense pound cake with a nice crisp outer layer. You can enjoy this easy homemade pound cake the day it is baked but for the best flavor allow it to sit overnight.

This cream cheese pound cake recipe is moist dense and full of flavor. Or to speed it up transfer the pound cake to the cooling rack to completely cool. Mix on medium speed for 5 minutes until the mixture lightens in color and looks super whipped. Bake in a preheated 350 oven for 40 45 minutes or until a toothpick inserted in center comes out clean.

Sour cream pound cake is a moist and delicious cake that s easy to put together. Butter and flour 2 standard loaf pans. Bake for 40 minutes to 1 hour or until toothpick inserted into the center of the cake comes out clean. This is a delicious traditional pound cake recipe which makes 2 cakes when baked in loaf pans recipe doesn t really specifiy what kind of pan one assumes a loaf pan since it is a loaf cake yes.

Preheat oven to 350 and grease a 9 x 5 loaf pan with cooking spray. In a stand mixer fitted with the paddle attachment cream butter around the bowl then stream in the sugar with the mixer running. Pour batter into a 9x5 inch loaf pan.

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