Add 8 eggs one by one to the butter and sugar.
Pound cake mix directions.
In large bowl combine cake mix pudding mix eggs water and oil.
Round pans or a fluted tube pan with.
Blend well with a spoon or electric mixer.
Beat with mixer at med speed for 2 minutes.
Place the butter and oil in a large mixing bowl and beat with an electric mixer on medium low speed until creamy 1 minute.
Mix all the ingredients together with an electric mixer until well blended.
Contains 2 or less of.
Corn starch leavening baking soda monocalcium phosphate sodium aluminum phosphate propylene glycol mono and diesters of fatty acids salt distilled monoglycerides xanthan gum dicalcium phosphate wheat starch artificial flavor color.
Bake 30 35 minutes for round pans.
Beat in the cake mix and flour.
Bake at 350 degrees for 45 minutes or until a toothpick comes out clean.
Lightly grease a 10 inch tube pan with vegetable shortening then dust it with flour.
Pour into well greased bundt pan.
Beat at medium speed with electric mixer for 2.
A rich tasty dessert made with a cake mix and added ingredients from your cupboard to make an unforgettable melt in your mouth pound cake that will remind you of a pina colada because of the pineapple flavored cake the rum glaze that soaks partially into the cake and glazes over the top and sides and the toasted coconut that tops it all off.
Spray one 13 x 9 x 2 in.
Pre heat oven 350 degrees grease flour a 10 inch bundt pan combine cake mix pudding mix eggs water oil.
And yes 8 large eggs is exactly one pound.
Preheat oven according to the cake mix instructions.
I like to spray mine with baker s joy cooking spray that also has flour in it.
Preheat oven to 350 f.
Grease a bundt pan or loaf pan with margarine and lightly dust it with flour.
To start place a pound of room temperature butter in a stand mixer and whip the butter around the bowl to spread.
Cream the butter and sugar together until fluffy and combined.
Sugar enriched flour bleached wheat flour niacin iron thiamin mononitrate riboflavin folic acid corn syrup palm oil.
In a large bowl cream together the butter and sugar until light and fluffy.
Combine the cake mix and sugar in a medium bowl.
Pan or two 8 or 9 x 2 in.
Beat in water and sour cream.
Beat in the eggs one at a time then stir in the vanilla and lemon extract.
Add the sugar and beat until creamy 1 to 2 minutes longer.
1 3 cup vegetable oil.
With the mixer running pour in a pound of sugar.
Bake a rich buttery dessert the whole family will love with these simple and delicious pound cake recipes.